Ragi Flour

Ragi Flour | Finger Millet Flour TastyGrains Ragi Flour is a wholesome and gluten-free flour made from premium-quality finger millets. Packed with calcium, iron, and dietary fiber, it’s an ideal choice for health-conscious cooking. Perfect for making nutritious dosas, rotis, porridges, and baby food. Ragi is known for aiding in weight management, controlling blood sugar, and boosting bone strength. Add this ancient super grain to...

Anil Roasted Vermicelli

Anil Roasted VermicelliMake delicious and quick meals with Anil Roasted Vermicelli, perfectly roasted for rich aroma and golden color. Crafted from high-quality wheat, this vermicelli saves you time in the kitchen while delivering authentic taste. Ideal for preparing both sweet and savory dishes like kheer, upma, and pulao, it cooks evenly without becoming sticky. No additional roasting required Made from premium wheat Perfect for traditional...

Anil Ragi Vermicelli

Anil Ragi VermicelliEnjoy a wholesome and tasty twist to your meals with Anil Ragi Vermicelli, made from the goodness of nutrient-rich finger millet (ragi). Packed with calcium, iron, and fiber, this healthy alternative to regular vermicelli is perfect for upma, kheer, pulao, or any creative recipe you love.Its earthy flavor and soft texture make it a great choice for breakfast, dinner, or a light snack...

Eastern - Idiyyapam podi

Eastern Idiyappam Podi – 1 kg A premium rice flour blend, specially formulated by Eastern to help you make the perfect idiyappam (also known as string hoppers or noolputtu). Crafted from high-quality rice, it ensures smooth dough, tender texture, and authentic flavour—ideal for breakfasts, snacks, or light meals. Product Highlights: Ingredient: Premium rice flour (no preservatives or additives) Preparation: Add water, knead into dough, feed through...

Besan Flour

Besan Flour (Gram Flour)Made from 100% premium quality chana dal, Besan Flour is a versatile and gluten-free ingredient used in a variety of Indian snacks and dishes. Perfect for making pakoras, cheelas, laddoos, and savory curries, our finely ground besan delivers rich flavor and smooth texture in every bite. Packed with protein and fiber, it's a nutritious addition to your pantry.

Anil Wheat Vermicelli

Anil Wheat VermicelliMade from premium quality whole wheat, Anil Wheat Vermicelli is a wholesome and versatile choice for your kitchen. Rich in fiber and nutrients, it’s perfect for preparing a variety of delicious dishes like upma, kheer, pulao, and payasam. Its fine texture and natural taste make it a healthy alternative to regular vermicelli, while being quick and easy to cook—ideal for both everyday meals...

Rice Flour

Rice FlourFine, Gluten-Free, and Naturally Wholesome TastyGrains Rice Flour is finely milled from premium quality rice, offering a smooth texture and mild flavor that's perfect for a variety of traditional and modern recipes. Ideal for making soft idiyappam, crispy dosa, kozhukattai, or gluten-free baking, this versatile flour is a must-have in every kitchen. ✅ 100% pure and natural ✅ Gluten-free & vegan-friendly ✅ Ideal for...

Flattened Rice - White Aval

White Aval (Flattened Rice) – 1kg Discover the light and nutritious goodness of White Aval, also known as flattened rice or poha. Made from premium-quality white rice, it is carefully parboiled, flattened, and dried to preserve its natural taste and texture. White Aval is a staple in Indian kitchens, loved for its versatility, quick cooking time, and health benefits. Whether you’re preparing a classic South...

Eastern - Appam Flour

🍚 Eastern Appam Podi – Premium Instant Mix A specially formulated rice‑based flour mix that removes the typical hassle of preparation. Designed to create soft, fluffy appams with crispy, delicate edges—perfect for classic South Indian morning crepes or idiyappams. Ingredients: Rice flour blended for ideal fermentation. Usage: Add water (and optionally yogurt or yeast), ferment for ~10–12 hrs, then pour into an appachatti or pan to...

Corn Flour

Fine, smooth, and naturally gluten-free, our Corn Flour is made from premium-quality corn kernels ground to a soft powder. Ideal for thickening soups, gravies, and sauces, it’s also perfect for making crispy snacks, rotis, tortillas, and baking recipes. Whether you’re enhancing your everyday cooking or trying out traditional Indian or Mexican dishes, TastyGrains Corn Flour adds light texture and rich flavor to every meal. 100%...

Idly Rava

Idly Rava – Perfect Texture for Soft & Fluffy Idlis TastyGrains Idly Rava is made from premium-quality rice, finely ground to the perfect consistency for making traditional South Indian idlis. Unlike regular rava, idly rava is specially processed to deliver a soft, fluffy texture in every bite. Ideal for health-conscious families, it’s easy to digest and naturally gluten-free. Whether you're making a quick breakfast or...

Raw Jackfruit Flour

Raw Jackfruit Flour – 1kg | TastyGrainsNaturally Nutritious | Gluten-Free | Low Glycemic Index Discover the healthful goodness of Jackfruit Flour, made from 100% pure, sun-dried raw jackfruit. This low-carb, high-fiber flour is a perfect alternative to wheat or rice flour and is ideal for diabetes-friendly meals. With its mild flavor and smooth texture, jackfruit flour blends seamlessly into rotis, idlis, pancakes, and baked goods....