Foxtail Millet Flour – 100% Natural & Traditional

Bring home the goodness of traditional Indian millets with NFS Foxtail Millet Flour, made from carefully selected, high-quality foxtail millet (Thinai). Stone-ground and finely milled, this flour retains its natural fiber, aroma, and nutrients, making it a perfect choice for healthy everyday cooking.

Foxtail millet flour is a gluten-free, high-fiber alternative to refined flour, ideal for those following a diabetic-friendly, weight-management, or millet-based diet. Widely used in South Indian and native Indian recipes, it is perfect for making dosas, rotis, idiyappam, puttu, adai, pancakes, and baking.

At TastyGrains, we ensure our millet flours are freshly milled, preservative-free, and hygienically packed to maintain quality and taste.