String Hopper Flour (Idiyappam Flour)

Anil String Hopper Flour is made from carefully selected, premium-quality rice and finely milled to give you soft, smooth, and perfectly textured idiyappam every time. Traditionally prepared and hygienically packed, this flour ensures easy dough preparation and excellent results without lumps or breakage.

Ideal for making Idiyappam (String Hoppers), this flour can also be used for sevai, nool puttu, and other South Indian steamed dishes. Naturally gluten-free and light on the stomach, it is perfect for healthy breakfasts and wholesome meals.