Kattuyanam Rice – Traditional Red Rice for Strength & Immunity | TastyGrains

Discover the power of tradition with TastyGrains Kattuyanam Rice, a hardy heirloom red rice variety from Tamil Nadu known for its ability to withstand storms — just like its namesake, the strong “Kattuyanam” tree. Packed with iron, zinc, fiber, and antioxidants, this ancient rice is valued for promoting immunity, stamina, and gut health.

With its earthy aroma and slightly chewy texture, Kattuyanam rice is perfect for making kanji (porridge), boiled rice, idli batter, and traditional South Indian meals. Our rice is unpolished, chemical-free, and hygienically packed for purity and freshness.

🌾 Heirloom Red Rice Variety – From the roots of Tamil Nadu’s food heritage
🌾 Boosts Immunity & Strength – Rich in minerals & antioxidants
🌾 Ideal for Kanji, Idli & Boiled Rice – Versatile and nourishing.