Enhance your idlis and dosas with our aromatic Curry Leaf Idly Powder. Made from fresh curry leaves and traditional spices, this flavorful powder adds a delicious South Indian twist to breakfast, chutneys, and snacks. Perfect for quick seasoning, tempering, and cooking, it’s a must-have for authentic, aromatic meals

Ingredients - Black Gram,Chilli,Bengal Gram,Iodized Salt(5%),Curry leaves & Asafoedita

Cooking method: Take some idly powder mix it with required quantity of Ghee or Gingelly Oil